This is sort of becoming a winter habit. Turning on the hot carpet in the living room when it's cold and snowy outside and just conking out after a bowl of Eri's udon.
Dinner time was warm and delicious. Smoked duck and a steaming bowl of lotus roots and konyaku.
I've really been into the late night snacks recently. One reason surely why I've been gaining so much extra weight. Tonight I snuck into the kitchen and made a mini oven pizza and dumped natto on it and it was sumptuous.
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